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Chef in action

Quarta, Julho 31, 2019 - 19:00 a 21:00

Seat down and simply enjoy an exclusive meal cooked by our Chef close to you.

31 JULY, 7 PM

MENU INTENSE HEAT

Bread, flavoured olive oil and Algarve carrot salad

Cured cheese with honey and almonds

Platter of tuna moxama (dried tuna) with olive oil and toasted bread

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Arjamolho (gazpacho, Algarve style) and mackerel fillets with Mediterranean seasonings

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Fish and seafood cataplana

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Sweet maize porridge with carob crumble and red berries

 

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Still water, orange juice, soft drinks and fruit nectars; beer, sangria and selection of white, red and rosé wine; coffee or decaf; regional liqueur

60€ per person 

BOOK YOUR SEAT IN ADVANCE:

+ 351 289 821 044 | email