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History of Tertúlia Algarvia

Tertúlia Algarvia is the fulfillment of the dream of a group of friends, who in 2006 decided to create an organization to promote gastronomy, history and traditions of the region.

After many plans, accounts and, most importantly, a lot of persistence, Tertúlia Algarvia opens to the public in August 2013 in Vila-Adentro, the historical centre of Faro.

In addition to traditional meals, the Tertúlia Algarvia provides to its visitors showcookings and culinary workshops, crafts workshops, exhibitions, among other experiences. For this, it has many versatile, comfortable and welcoming spaces.

Alongside our activities at our restaurant in the Vila-Adentro in Faro, we also organise initiatives such as catering services, classes and cookery demonstrations at other venues.

Another side of our work is implementing projects in partnership with regional, national and international organisations in the areas of regional gastronomy, Mediterranean Diet and entrepreneurship.